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Pizza dosa

Uma
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine Fusion, South Indian
Servings 1

Ingredients
  

  • ¼ cup onion & capsicum Thinly sliced
  • tsp salt
  • tsp pepper powder
  • 2 tbsp carrot chutney
  • basil leaves
  • 2 cherry tomato small tomato
  • 2 tbsp shredded cheese or the desired the quantity
  • oregano to sprinkle over
  • 2 pinch chilly flakes
  • dosa batter for 1 dosa

Instructions
 

  • Firstly, mix the salt and pepper in the sliced onion capsicum and keep it aside
  • Keep all the ingredients ready,
  • pour the dosa batter make soft dosa
  • turn off the flame, apply carrot chutney or pizza sauce, spread it over the dosa
  • add some dried basil leaves, spread over the dosa
  • Next, add onion capsicum mixture and also the tomato
  • Now top it up with shredded cheese
  • sprinkle oregano and chilly flakes
  • turn on the flame, keep the flame in low, cover and cook it for 2 minutes and the serve
Keyword pizza dosa