green chutney | mint chutney
Ingredients
- ½ cup coriander leaves
- ¼ cup mint leaves
- 1 tbsp lemon juice
- ½ inch ginger
- 1 green chilly
- salt to taste
- ¼ cup curd (yogurt)
Instructions
- In a blender jar put coriander leaves, mint leaves, ginger, green chilly, lemon juice, salt
- Blend it without water into a smooth paste
- transfer the ground paste into bowl
- pour in curd (yogurt), mix wellIt is done