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mangalore bonda | goli bajji recipe

Cuminpeppers
Prep Time 10 minutes
Cook Time 15 minutes
resting time 30 minutes
Total Time 55 minutes
Course Snack
Cuisine South Indian, udupi cuisine
Servings 15 bajji

Ingredients
  

  • 1 cup maida (all-purpose flour)
  • ¼ cup rice flour
  • ¼ cup shredded coconut
  • ¼ cup chopped onion (1 small size onion)(chopped)
  • 1 tbsp finely chopped ginger
  • 1 green chilly (finely chopped)
  • 1 spring curry leaves (finely chopped)
  • 2 tbsp coriander leaves (finely chopped)
  • cup curd
  • 1 tsp crushed pepper
  • 1 tsp cumin
  • salt to taste
  • 4 tbsp water
  • 1/8 tsp baking soda

Instructions
 

For Bonda batter:

Frying the bonda:

Keyword goli baje, mangalore bajji, mysore bonda