In a mixing bowl, add 1/2 cup of lukewarm water, 1 tsp dry yeast, 1 tsp suagr.
Let it sit for 10 minutes
And then add, 1½ cup of maida, 1 tbsp of crushed garlic, 1/4 tsp salt.
just mix well. make a dough, cover it with a wet cloth, rest it for 3 hours or till raises and becomes double in its size
after 3 hours, give a punch, knead it with flour
Preheat the oven to 200 degrees
roll it using a pin to thick sheet
apply garlic butter, put mozzarella cheese, oregano, chilly flakes, at one side, cover it by other side
apply some garlic butter over it, sprinkle oregano and chilly flakes
place it in the oven, bake it for 180 degrees for 20 minutes