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CuminPeppers

cheese garlic bread

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Prep Time 15 minutes
Cook Time 20 minutes
resting time 3 hours 10 minutes
Total Time 3 hours 45 minutes
Servings: 4
Course: Appetizer
Cuisine: Internatioinal
Ingredients Method

Ingredients
  

For making dough:
  • ½ cup lukewarm water
  • 1 tsp dry yeast
  • 1 tsp sugar
  • 1½ cup All purpose flour maida
  • 1 tbsp crushed garlic
  • ½ tsp oregano
  • ½ tsp chilly flakes
  • ½ tsp salt
  • ½ cup mozerella cheese (or any cheese)
  • 1 tsp oregano
  • 1 tsp mixed herbs
  • 1 tsp chilly flakes
To make garlic butter:
  • ¼ cup melted butter
  • 2 tbsp crushed garlic
  • 2 tbsp coriander leaves
  • 1 tsp oregano

Method
 

for making garlic butter:
  1. In a bowl, Take 1/4 cup of melted butter, 2 tbsp melted butter, 1 tsp oregano, 1 tsp chilly flakes, mix
For making dough:
  1. In a mixing bowl, add 1/2 cup of lukewarm water, 1 tsp dry yeast, 1 tsp suagr.
  2. Let it sit for 10 minutes
  3. And then add, 1½ cup of maida, 1 tbsp of crushed garlic, 1/4 tsp salt.
  4. just mix well. make a dough, cover it with a wet cloth, rest it for 3 hours or till raises and becomes double in its size
  5. after 3 hours, give a punch, knead it with flour
  6. Preheat the oven to 200 degrees
  7. roll it using a pin to thick sheet
  8. apply garlic butter, put mozzarella cheese, oregano, chilly flakes, at one side, cover it by other side
  9. apply some garlic butter over it, sprinkle oregano and chilly flakes
  10. place it in the oven, bake it for 180 degrees for 20 minutes