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CuminPeppers

easy dinner rolls recipe | easy baking recipes | pav recipe

Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 9
Course: Main Course
Cuisine: Internatioinal

Ingredients
  

Dry Ingredients:
  • cup all-purpose flour maida
  • 2 tsp Instant dried yeast
  • tbsp sugar
  • 1 tsp salt
Wet Ingredients:
  • 3/4 cup buttermilk
  • 1 egg
  • 2 tbsp melted butter (unsalted)

Method
 

Mixing the dry ingredients:
  1. In a mixing bowl, take 2½ cups of all-purpose flour, 2 tsp of Instant dried yeast, 1½ tbsp of sugar, 1 tsp of sugar.
  2. Mix it with a spoon and keep it aside.
Mixing all the wet Ingredients:
  1. In a bowl, take ¾ cup of buttermilk, 1 egg, and 2 tbsp of butter, mix well
Mixing both:
  1. Now pour in wet ingredients into dry ingredients, just mix it with a spatula, finally, we will get a sticky dough.
  2. apply butter all over the dough and the sideds of the bowl.
  3. cover it with cotton cloth
  4. Rest it for 1 - 1½ hours (proofing aka raising)
After Resting time:
  1. punch the dough down
  2. take off the dough and divide into 3 equal portions
  3. again divide each portion into 3 equal parts
  4. In total, we have 9 equal parts
  5. Apply some butter over the palm, take 1 part and press the dough down to make flat
  6. And then fold all the sides to make a ball, tuck, and roll
  7. place it over the baking sheet lined, greased pan
  8. place it over the preheated oven
  9. Bake it for 200 degrees/ 15-20 minutes (check with a skewer to know whether it is done or not, the skewer must be coming out clean when it is fully baked)
  10. place it over the wire rack to cool down, apply some butter over it