south indian veg recipes for lunch, Most South Indians used to have rice with curry and veggies for lunch. The lunch will not be perfect when the rice combined with curry, rasam, veggie stir fry, and buttermilk. Here is the
healthy recipe | vallarai keerai kootu is a good south Indian dish having the medicinal benefits of vallarai keerai (pennywort in English). (வல்லாரை கீரை கூட்டு) This herb considered a brain tonic among ayurvedic practitioners. It will re-vitalize the brain and
tamil food recipes | raw mango kulambu is a spicy, tangy curry for lunch, also can be used for idli/ dosa as a side dish. Mango is a seasonal fruit. When we get this veggie in abundance, we can make
Curry leaves Kuzhambhu is a delicious curry made with curry leaves in large amounts. This curry is a good side dish for rice, idly, or dosa. When we look at the benefits of curry leaves, it will increase the Hemoglobin
Chettinad brinjal curry is differing in the preparation of normal brinjal curry. In this method, we are going to use cinnamon, fennel seeds, poppy seeds. This curry with hot rice makes a perfect lunch with some ghee indeed, we can
dal recipe moong | Beans poricha kootu is a side dish for rice. It is a combination of dhal, veggie, and spices with masala which makes the dhal so delicious. Making kootu in coconut oil increases the flavor. Here I
veg dish indian | karamani kulambu | Thatta payaru kulambu | black-eyed peas curry is a south Indian curry. Preparing curries using grains is an excellent way to add protein-rich food to our diet. This curry can be made with
Pumpkin Erissery/ Mathanga Erissery/ Pumpkin curry is a Kerala dish; it is a mandatory dish in their Onam festival. Erissery can be made with several vegetables like plantain, yam. This Erissery is easy to make side dish. This can be