kesari recipe|aval kesari | poha sheera or poha halwa is an easy dessert, we can make it in 15 minutes. and also, it is a neivedhyam sweet. It is a traditional sweet offered to the god in Krishna Jayanthi puja.
dessert recipe easy | sorakkai payasam is a dessert that differs in the taste of seviyan kheer, but it looks like seviyan kheer. It is a simple recipe. Whenever we think to make kheer but with different forms and tastes,
bread halwa is a dessert with very few ingredients as well as easy to make dish. It is a combination of bread and sugar along with a little bit of ghee and cardamom powder, garnished with nuts. This dessert is
badam burfi | kesar badam burfi, Burfi is the derivative word of a Persian word ‘barf’ which means snow. This thick dense sweet can be prepared with milk or without milk. There are so many varieties of burfis. Most of
balushahi | badusha is a traditional Indian sweet made with all-purpose flour, ghee, yogurt, sugar. It is mainly prepared in Deepavali. Unlike other sweets, badusha has a moderate sweetness, that makes the sweet so delicious. After a few trial and