curry recipe easy | kondakadalai puli kulambu | chana curry | kala chana curry, this curry is a spicy curry that nicely goes with rice idly and dosa. black chana (chickpea) is used in this curry. Black chickpea is a
vatha kuzhambu | sundakkai vatha kuzhambu, spicy curry indian one of the delicious kuzhambu remains on the menu of the wedding function in Tamilnadu. This kuzhambu is made with dried turkey berry (sundakkai) with tamarind and spices. This dried turkey
recipe for indian vegetable curry | kovakkai pirattal curry | ivy gourd curry. Ivy gourd is a vegetable, the leaves, root, vegetable, fruit and all parts of the plant have medicinal values. We usually prepare stir fry with veggie. But
mor kuzhambu recipe | fenugreek leaves mor kulambu | வெந்தயகீரை மோர் குழம்பு (recipe) is a side dish for rice, it is a good option for lunch. We can Mor kulambu with ash gourd, lady’s finger, and fenugreek leaves too. Whenever
green gram urundai kulambu | green gram kofta curry is good protein-rich spicy, tangy curry for rice. Especially for lunch when we have no veggies at home this curry will be a good option. Papad and rice crackers can be
south indian veg recipes for lunch, Most South Indians used to have rice with curry and veggies for lunch. The lunch will not be perfect when the rice combined with curry, rasam, veggie stir fry, and buttermilk. Here is the
vendakkai kulambu is a spicy tangy curry with coconut and tamarind. The time you want to eat spicy curry for rice/ dosas/ idlis, this curry will be a good option. There is also another similar method without adding coconut. But
healthy recipe | vallarai keerai kootu is a good south Indian dish having the medicinal benefits of vallarai keerai (pennywort in English). (வல்லாரை கீரை கூட்டு) This herb considered a brain tonic among ayurvedic practitioners. It will re-vitalize the brain and
veg dish for lunch | thakkali kai kootu | green tomato kootu, தக்காளிக்காய் கூட்டு One of the tastiest kootu, that differs in taste from all other veggie kootu is thakkali kai kootu | green tomato kootu | dhal because no
tamil food recipes | raw mango kulambu is a spicy, tangy curry for lunch, also can be used for idli/ dosa as a side dish. Mango is a seasonal fruit. When we get this veggie in abundance, we can make