Skip to content
Menu
    • Buy Adspace
    • Hide Ads for Premium Members
    • Menu
      • Contact Us
      • About me
      • Privacy Policy
    • Recipe Index

CuminPeppers

Uma's food recipes

  • Buy Adspace
  • Hide Ads for Premium Members
  • Menu
    • Contact Us
    • About me
    • Privacy Policy
  • Recipe Index
Pizza dosa

Pizza dosa

cuminpeppersUncategorizeddosa, dosarecipe
Pizza dosa

Pizza dosa, Basically Dosa is a versatile dish. Using the dosa base we can make, onion dosa, masala dosa, mushroom dosa, other Millet dosa, etc. On this list, pizza dosa is a quick and easy recipe, also liked by most of us. As I am becoming little health conscious by the time, I made it healthier way as much as possible.

Dosa batter: For this recipe, I have used green gram dosa batter for making dosa as a base. But we can use any other dosa or our usual dosa batter

Sauce – Here I have used carrot chutney with basil leaves. we can use the usual pizza sauce with basil leaves.

Veggies– when it comes to veggies, it is our choice, we can use the veggies whatever we use for pizza. In this recipe, I used thinly sliced onion, capsicum, tomato. These are the veggies always available in our kitchen. (other than these, we can use sweetcorn, olives, mushrooms, etc)

Other than these ingredients, I have used cheese, oregano, and 2 pinches of chilly flakes

Pizza dosa

This is the Pizza dosa recipe with available ingredients at home

Let us see how to make pizza dosa.

Pizza dosa

Uma
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Breakfast
Cuisine Fusion, South Indian
Servings 1

Ingredients
  

  • ¼ cup onion & capsicum Thinly sliced
  • ⅛ tsp salt
  • ⅛ tsp pepper powder
  • 2 tbsp carrot chutney
  • basil leaves
  • 2 cherry tomato small tomato
  • 2 tbsp shredded cheese or the desired the quantity
  • oregano to sprinkle over
  • 2 pinch chilly flakes
  • dosa batter for 1 dosa

Instructions
 

  • Firstly, mix the salt and pepper in the sliced onion capsicum and keep it aside
  • Keep all the ingredients ready,
  • pour the dosa batter make soft dosa
  • turn off the flame, apply carrot chutney or pizza sauce, spread it over the dosa
  • add some dried basil leaves, spread over the dosa
  • Next, add onion capsicum mixture and also the tomato
  • Now top it up with shredded cheese
  • sprinkle oregano and chilly flakes
  • turn on the flame, keep the flame in low, cover and cook it for 2 minutes and the serve
Keyword pizza dosa
Stepwise Picture Recipe:
Pizza dosa
Firstly, mix the 1/8 tsp of salt and pepper in the sliced onion-capsicum and keep it aside
Pizza dosa
Keep all the ingredients ready
Firstly, make a soft dosa, and then turn off the flame
Now add 2 tbsp carrot chutney, spread it
and then sprinkle dried basil leaves and spread quickly
Next, add onion capsicum mixture and also the tomato fastly
Pizza dosa
Now top it up with shredded cheese, sprinkle oregano, and 2 pinches of chilly flakes
Cover and cook in low flame for 2 minutes, and serve
Pizza dosa
Notes:
  • All this dosa making should be done within 5 minutes, otherwise, dosa will become crisper, because we are topping all the topping ingredients on dosa placed on hot Tawa.
  • So keep all the ingredients ready by your side.
  • I used green gram dosa batter to make dosa, we can use normal dosa batter as well

Along with the pizza dosa recipe, also check out other dosa recipes in the blog

  • YouTube

1,269 Views

Related recipes:

Dosa recipe | Vendakkai Dosai | Bhindi Dosa

kambu dosai | bajra dosa | millet dosa

green gram dosa | green moong dal dosa

sabudana dosa | sago green dosa | javarisi dosai

  • ← pumpkin soup recipe
  • Dosa recipe | Vendakkai Dosai | Bhindi Dosa →

Recent Posts

  • sandwich recipe healthy | peanut butter banana sandwich | banana sandwich
  • non veg curry | Chettinad mutton uppu curry | salted mutton curry
  • sakkarai pongal | chakkara pongali | sweet pongal
  • high protein breakfast | soya bean idli | soy nut idly dosa batter
  • indian recipe dessert | carrot halwa with condensed milk

Recent Comments

  • Geetha on Mint Pulao
  • cuminpeppers on Bombay Karachi Halwa
  • Geetha on Bombay Karachi Halwa
  • Geetha on Mint Rice
  • Geetha on milagu vadai | vada

Archives

  • January 2023
  • September 2022
  • August 2022
  • July 2022
  • June 2022
  • March 2022
  • July 2021
  • June 2021
  • May 2021
  • March 2021
  • February 2021
  • November 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • December 1290

Categories

  • Baking
  • Bottlegourd recipes
  • Breakfast recipe
  • Burfi
  • chutney
  • Chutney recipes with coconut
  • curries with no vegetable
  • curry
  • dessert
  • dinner ideas
  • fenugreek leaves recipes
  • Fry
  • Halwa Recipes
  • Icecream and popsicles
  • Jam
  • juices
  • Kheer | Payasam
  • kootu
  • kulambu
  • masala powder
  • Mushroom food recipes
  • no-onion no-garlic food recipes
  • Non veg Recipes
  • Pickles
  • Popsicles
  • porridge
  • Prasadham | Neivedhyam
  • Prasadham/Neivedhyam Recipes
  • pulao
  • raita
  • rasam
  • Recipes of mushroom
  • Rice | Pulao | Biryani
  • Ridge gourd recipes
  • sambar
  • Side dish for Rotis
  • snacks
  • snake gourd recipes
  • soup
  • starwberry recipes
  • stir fry | fry | poriyal
  • Thuvayal
  • Uncategorized
  • Vada/ Vadai

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
Copyright © 2025 CuminPeppers. Theme: FoodHunt by ThemeGrill. Powered by WordPress
  • Menu
  • About me
  • Contact Us
  • Privacy Policy
close me